What is a Roux?

(Sounds like 'ROO')

A roux is the base for so many delicious French dishes and therefore Cajun dishes. It is either oil or butter cooked with flour and is used to make gumbos, gravies, béchamels, and all kinds of sauces.

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Who is Roux?

Maw Maw Irma Roux Ford

Named for Steph’s Maw Maw Irma Roux Ford who was born in Gretna, a city located on the west banks of the Mississippi River by New Orleans.

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10 Wilcox Street
Simsbury, CT
06070